Reservations and Inquiries

TEL 075-254-3888

Reservation

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  1. HOME
  2. LUNCH

  • [Lunch course]

    • Fresca lunch course

      1980 yen(Tax included)

      ・8 kinds of appetizers plate ・Baquette and homemade focaccia ・Today's fresh pasta ・Dessert

      1/10

      Fresca lunch course

      1980 yen(Tax included)

      ・8 kinds of appetizers plate ・Baquette and homemade focaccia ・Today's fresh pasta ・Dessert

    • Naples lunch course

      1980 yen(Tax included)

      ・Appetizer 8 kinds plate ・Onion potage ・Stone-baked Neapolitan pizza with homemade dough Margherita or Bismarck or Diavola 1 kind ・Dessert

      1/10

      Naples lunch course

      1980 yen(Tax included)

      ・Appetizer 8 kinds plate ・Onion potage ・Stone-baked Neapolitan pizza with homemade dough Margherita or Bismarck or Diavola 1 kind ・Dessert

    • Quattro lunch course

      2680 yen(Tax included)

      ・8 appetizer plate ・Onion potage ・Today's fresh pasta or homemade Neapolitan pizza Margherita, Bismarck or Diavola ・Black Angus beef thigh steak ・Dessert ・After-meal drink

      1/10

      Quattro lunch course

      2680 yen(Tax included)

      ・8 appetizer plate ・Onion potage ・Today's fresh pasta or homemade Neapolitan pizza Margherita, Bismarck or Diavola ・Black Angus beef thigh steak ・Dessert ・After-meal drink

  • [Quatro Karasuma Lunch Menu]

    • Weekly Pasta

      1078 jpy(Tax included)

      The menu changes every week so you can always enjoy pasta that you will never get bored of!!

      1/10

      Weekly Pasta

      1078 jpy(Tax included)

      The menu changes every week so you can always enjoy pasta that you will never get bored of!!

    • [May only] Penne with chicken and burdock ragu

      1298 jpy(Tax included)

      A short pasta dish that allows you to enjoy the rich texture of burdock and chicken ragu sauce with a rich white wine flavor.

      1/10

      [May only] Penne with chicken and burdock ragu

      1298 jpy(Tax included)

      A short pasta dish that allows you to enjoy the rich texture of burdock and chicken ragu sauce with a rich white wine flavor.

    • [May only] Bacon and fried eggplant Neapolitan

      1408 jpy(Tax included)

      A combination of classic ingredients is used to create a Western-style Neapolitan dish.

      1/10

      [May only] Bacon and fried eggplant Neapolitan

      1408 jpy(Tax included)

      A combination of classic ingredients is used to create a Western-style Neapolitan dish.

    • [May only] Cream pasta topped with smoked salmon, mushrooms, and salmon roe

      1628 yen(Tax included)

      A rich cream sauce that allows you to enjoy the savory flavors of smoky salmon, mushrooms, and salmon roe.

      1/10

      [May only] Cream pasta topped with smoked salmon, mushrooms, and salmon roe

      1628 yen(Tax included)

      A rich cream sauce that allows you to enjoy the savory flavors of smoky salmon, mushrooms, and salmon roe.

    • Rich carbonara with freshly shaved snowy mountain cheese

      1408 jpy(Tax included)

      Rich with cheese and fresh cream.Lots of shaved Grana Padano cheese!

      1/10

      Rich carbonara with freshly shaved snowy mountain cheese

      1408 jpy(Tax included)

      Rich with cheese and fresh cream.Lots of shaved Grana Padano cheese!

    • [Fresh spaghetti] Bolognese-style meat sauce with chunks of Japanese black beef, topped with melted cheese

      1518 yen(Tax included)

      [Fresh spaghetti] Bolognese-style meat sauce with chunks of Japanese black beef

      1/10

      [Fresh spaghetti] Bolognese-style meat sauce with chunks of Japanese black beef, topped with melted cheese

      1518 yen(Tax included)

      [Fresh spaghetti] Bolognese-style meat sauce with chunks of Japanese black beef

    • [Linguine] Full of seafood flavor!! Pescatore Bianco

      1628 yen(Tax included)

      The oil sauce is based on several types of seafood and doubles the flavor!!

      1/10

      [Linguine] Full of seafood flavor!! Pescatore Bianco

      1628 yen(Tax included)

      The oil sauce is based on several types of seafood and doubles the flavor!!

    • ※plateful

      +165 yen (tax included)

      1/10

      ※plateful

      +165 yen (tax included)

    • *Change of fresh pasta

      +110 yen (tax included)

      1/10

      *Change of fresh pasta

      +110 yen (tax included)

  • [Pizza lunch]

    • Margherita

      1078 jpy(Tax included)

      1/10

      Margherita

      1078 jpy(Tax included)

    • Bismarck

      1298 jpy(Tax included)

      1/10

      Bismarck

      1298 jpy(Tax included)

    • Sakura shrimp and whitebait marinara

      1518 yen(Tax included)

      This dish is the perfect match of fragrant cherry shrimp, salty whitebait, and the aroma of oregano.

      1/10

      Sakura shrimp and whitebait marinara

      1518 yen(Tax included)

      This dish is the perfect match of fragrant cherry shrimp, salty whitebait, and the aroma of oregano.

    • Quattro Formage

      1408 jpy(Tax included)

      1/10

      Quattro Formage

      1408 jpy(Tax included)

    • Genovese

      1408 jpy(Tax included)

      1/10

      Genovese

      1408 jpy(Tax included)

Comments

◆Optional menus can be added to all lunch menus.